Several years ago my husband went off to Honduras to help build a church school as a volunteer. I missed him.
I had been eating lots of dopamine-producing foods and honestly had not had any cravings for sweets.
And suddenly... well, I invented the most delicious unbaked (not all the ingredients are "raw") brownies that smelled like oreo cookies when I took the top off the food processor. I will try not to eat the whole pan myself, although that will be hard. Here is the recipe, but I suggest that you jiggle around with the ingredients to get the exact taste that you want... it's not hard, just put
You could, for example, try a little oatmeal for the dehydrated buckwheat crispies (although I think that would be a shame, really, because they give it the 'cookie crumb' texture-- maybe you could try rice crispies?)
Melt about 1 T. of extra virgin coconut oil in a dish over hot water.
Grind up about 1/2 C. of Buckwheat Crispies into a flour using a coffee bean grinder or a vitamix.
Add the above to a food processor along with:
You could, for example, try a little oatmeal for the dehydrated buckwheat crispies (although I think that would be a shame, really, because they give it the 'cookie crumb' texture-- maybe you could try rice crispies?)
Melt about 1 T. of extra virgin coconut oil in a dish over hot water.
Grind up about 1/2 C. of Buckwheat Crispies into a flour using a coffee bean grinder or a vitamix.
Add the above to a food processor along with:
- 1/2 C. organic Cocoa powder
- 1/4 C. Walnut Pieces
- 1/2 C. Shredded Coconut
- 8-12 soft Dates without pits
- 1/4 C. organic Peanut Butter
- Shot of Vanilla extract (your call)
1.Pulse until all combined... batter will be a little sticky but still fairly much of a cookie crumb texture. If it is too dry in your opinion, just add a little bit more peanut butter or a little almond milk... but not much.
2. Press it into a small pan (8x8 or smaller) and put into the freezer until it sets (very quickly).
3. I actually cut mine with a pizza cutter before putting it into the freezer for convenience's sake.
4. Tastes very yummy with banana "ice cream" (actually just frozen bananas whirred up in the vitamix with a little vanilla and a couple of ice cubes).
3. I actually cut mine with a pizza cutter before putting it into the freezer for convenience's sake.
4. Tastes very yummy with banana "ice cream" (actually just frozen bananas whirred up in the vitamix with a little vanilla and a couple of ice cubes).
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