This luscious fresh tomato salsa recipe is not only tasty, healthy, and easy to make, but if you have a ton of yellow cherry tomatoes, like I do, you have another great recipe to use them in. U se whatever tomatoes you have around-- or check out the colorful bounty of different kinds at your Farmers' Market. The following delightful recipe-- sometimes called Pico de Gaĺlo-- is fast to bring together for a side with a family dinner or barbecue, or as a pretty impressive addition to a summer potluck or picnic. It's adapted from Moosewood Restaurant's New Classics:350 Recipes for Homestyle Favorites and Everyday Feasts Combine the following in a bowl and mix together: *1 C. chopped red Tomatoes *1 C. chopped Yellow Tomatoes *1 C. fresh Tomatillos , husked and chopped fine (or Green Tomatoes if no Tomatillos are available) *2 T. chopped, fresh Cilantro *4 tsp. Olive Oil *2 T. fresh Lemon Juice *1 fresh Green Chili , seeds removed and discarded, minced *2 Garlic c
Living the Green Life