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Wisdom's Sisterly Embrace: How Older Women Can Guide the Next Generation

  Older women are instructed to disciple younger women,to teach them what is good and about God's Love As an older woman with years of walking the path of faith, I feel a deep calling to come alongside younger women and share insights gleaned from my journey. Too often, antiquated traditions have silenced mature female voices or relegated their wisdom to subservient roles. But our faith teaches that we are all equal heirs of grace, gifted to build up the body of Christ through our diverse experiences. With an egalitarian spirit, I believe older women have a powerful mentorship role to play in empowering and equipping younger sisters for the path ahead. Here are five caring, practical ways we can guide the next generation: 1. Listen Without Judgment   One of the greatest gifts we can offer is the sage listening ear of one who has cautiously navigated challenging terrain. Younger women today face immense societal pressures and complex realities many of us did not encounter. Rather th
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Vegan Sourdough Waffles

Great vegan sourdough waffles These waffles are super Thank you for your kind words and compassion my friends-- except for Ed's pain in his finger, all is well. And today is sunny and hopeful! May you each have a grand day today-- be blessed! Think healing. Think success. Think peace. Think happiness. *As a person thinks, so are they. Psalm 23:7* Today we had an accidental contact with the new stove that shattered the outer glass surface (exterior to the door glass), and a few minutes after attending to that-- with sweeping and phoning re the warranty, etc. (a runaround with AI and some call centre folks with some mutual not-understanding}-- I accidentally slammed Ed's finger while pushing in a drawer. Poor guy, his nail has already turned black. and yummy. Sourdough has probiotics in it, and a lovely flavor, although the pancakes will not have quite the healthy sour taste that bread has. 1. START WITH THE SOURDOUGH STARTER You need to have a cup of sourdough starter, whole whe
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Spring Lettuces, Fall Broccolli

Just a start to the 2024 Gardening year. Our son Conrad is staying with us for a while and gardening is his passion, so we are getting some help. Although he does tend to be as 'creative' and 'experimental' (maybe more so) than I am, so it means a lot of divergences from the regular plan to try fresh new things... so we shall see what we shall see. I have noticed, however, that our last month's grocery bill was HORRENDOUSly high-- so it will be important to get some actual everyday vegetables going so that we don't have to keep buying them in town. Carrots. Potatoes. Greens. Tomatoes. Squash. Fresh herbs. And, of course, quite a lot of berries and plums and cherries and strawberries. "We" also planted more (sour) cherries and some raspberries this year, but they probably won't happen until next year. I also want to plant a number of flowers. Our yard looks quite depleted and stark. Conrad has been pep-talking about the need for better soil and has
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High Dining

 If you enjoy eating somewhere with a magnificent view, you can generally count on that if you dat in a tower restaurant. And all over the world!  As a Canadian, I've eaten at the Top of Vancouver Revolving Restaurant and have heard a lot about the restaurant on the top of the CN Tower in Toronto. We also ate in Seattle's Eye of the Needle revolving restaurant in the Space Needle tower about fifty years ago when such an experience was still relatively unique, or at least for a young woman who grew up on the Canadian prairies.  Following are just a handful of sumptuous scenery and dining experiences available to you from heights with views of oceans, rivers, mountains and historical buildings, neighborhoods, and other city vistas.  Have you visited and eaten at any of the following restaurants? Please let us know what your impressions were and whether you would recommend the restaurant experience to people reading this! The At.mosphere in Dubai At.mosphere - Located in the Burj
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How To Tell A Good Joke

  Telling a good joke can be a fine art. In our family it is an emotional connector, an indicator of mental health, and a boost to positive energy.   While humor is subjective, there are some general principles that can help increase the likelihood of successful pulling off a knee-slapping pun or cracking a witty story.  Here are some tips on what's required to tell a good joke: 1. Know Your Audience: Understanding who you're telling the joke to is crucial. Different people find different things funny, so tailor your joke to your audience's sensibilities.  When my husband and I were "new" together, I was invited to a few events with his family. These were lovely, warm European folks who sometimes inserted jokes in their language into the general dinner conversation. When I looked rather lost, my then-boyfriend attempted a translation of the joke that they had all laughed uproariously at.  I don't remember what it was, but I do remember thinking, "Ick! Tha
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Unveiling the Truth: A Critical Review of The Way - 2X2s and Church With No Name

  Recently I was struck by a newspaper article about a woman in her 40s, Lyndell Montgomery, who had been part of the religious sect called 2 X 2 s or "The Way" or even "The Church with No Name".  Montgomery had recently charged a leader/ministering member of the 2x2s with child sexual abuse that happened when she was 14. She lives on the Island that we live on (maybe even in our community). I am interested in the diversity of memoirs by people who were spiritually abused. And I have some scattered recollections of knowing people who were part of this particular sect.  I have a blog page listing more than 25 books that I have read about spiritual abuse .  In the eye-opening little book, shown above, we delve into the dark reality of spiritual abuse within "The Way," an enigmatic organization also known as 2X2s or Church Without A Name. Through research and firsthand accounts, the book exposes the damaging effects of spiritual manipulation within The Way. R
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Plant-Based Chicken Pot Pie Soup

  This chick'n pot pie soup is hearty and tasty. It is made with about 140 g of Butler's soy curls and makes about 6 adult servings.  Ingredients CASHEW CREAM 1/2 cup cashews soaked and spun up smooth in 1 cup water (set aside) SOUP water or veggie broth for saute 8 cups water 2 red onions, diced 2 ribs celery, sliced fine 2-3 cups mushrooms, sliced 3 medium carrots, diced 1 medium potato, peeled and diced 1 tablespoon chicken-like seasoning 1 teaspoon poultry seasoning 2 cups frozen peas 1/4 cup parsley, fine chopped 140 g. dry soy curls and hot water to cover 1 tablespoon olive oil Salt and pepper NOTE: You may wish to make baking powder biscuits to eat with the soup. You can find recipes online, ask your Grandma for her recipe, or prepare a commercial mix. METHOD : 1. Saute onions, mushrooms, and celery.  Saute for 5 to 10 minutes. 2. Add in seasonings 3. Add in carrots, and potatoes, and add water to cover. Cook until tender. 4. Cover soy curls in warm water for 10 minutes.
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