Showing posts with label Strawberry Porridge. Show all posts
Showing posts with label Strawberry Porridge. Show all posts

Wednesday, January 5, 2022

Salty and Sweet Strawberry Porridge

 Muesli, Porridge, Strawberry, Red

My husband and I love oatmeal porridge for breakfast. Sometimes we change it up and add ingredients that are not traditional. Here are some great Slow-Cooker porridges for example.  

Today's Sweet and Salty Porridge with Strawberries capitalizes on our rather eccentric but diverse tastes for combinations of flavours and textures.  

Sometimes I get even more carried away, but today I decided against including nuts and bananas.  This porridge is, of course, Gluten-free and Vegan (no dairy, eggs or other animal products).  

Begin with a medium to large pot with a close-fitting lid and add:

  • Steelcut Oats (use the quantity you want for your family following directions on package-- use GF oats for those who are gluten-sensitive or have Coeliac disease)
  • Water (cover the oats by about 1 1/2 inches or use the instructions on package)
  • Organic Thompson Raisins (1/4 cup to handful, as you desire-- I went with the handful)
  • 2 T. dry Chiaseed
  • Pinch of Seasalt
  • Optional: 1/4 C. Dulse broken into small pieces (I used Wild Atlantic Cold-Smoked with Applewood Dulse)
Bring the above to a boil over medium high heat.  Reduce to Low and put on the lid.  Cook for about another 10-15 minutes (or longer if you like it even softer; may have to add more liquid).

Remove pot from heat and add to each bowlful:

  • Sweetener (I used organic cane sugar today)
  • Light sprinkle of kosher salt
  • Fresh, ripe, cut up organic strawberries
  • Plant milk/ plant-based yogurt





Organic Granny's RECIPE INDEX

Organic Granny's RECIPE INDEX
Mostly Vegan & Gluten-Free Recipes