The three vegan chocolate truffle recipes that follow are easy to make, delicious, and healthier than many such recipes for trifles. These recipes do no contain any dairy or processed sugar. If you are carefully following a gluten-free diet, you can substitute gluten-free oat flour. I think there is something yummy here for everyone! Cheers! Red Bean Truffles The picture above is from marta_kozlowska84 on Instagram. Her recipe is in Polish but I am guessing it is very similar to Candace Feldman's in her lovely book " Lean Into Plants: 100+ Simple & Delicious Primarily Plant-Based Recipes Designed for Weight Loss and Fueling Your Body. " This is one of many very quick, delicious and healthy recipes designed to "nourish your whole self: body, mind and spirit". 1 15-ounce can of red kidney beans, drained, rinsed, and patted dry 1/2 cup melted chocolate chips 1/4 cup of smooth almond butter Form into about 10, 1" balls. Roll in various toppings and
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